Is Life Smart Mieux-Etre Sea Salt Rice Crackers Gluten Free?
Description
Light, crisp crackers offer a mild sea-salt flavor and a clean, airy crunch; consumers report consistent texture and subtle saltiness. Commonly eaten straight from the bag, paired with cheese or spreads, added to snack trays, or used as a soup-side crisp. Reviews note freshness, portability, and kid-friendly appeal and convenience.
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Description
Light, crisp crackers offer a mild sea-salt flavor and a clean, airy crunch; consumers report consistent texture and subtle saltiness. Commonly eaten straight from the bag, paired with cheese or spreads, added to snack trays, or used as a soup-side crisp. Reviews note freshness, portability, and kid-friendly appeal and convenience.
Ingredients
Japonica Rice, Sunflower Oil, Corn Maltodextrin, Sea Salt. May Contain: Sesame, Soy.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.