This product may or may not be gluten free as it lists 2 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Is LIGHT BUTTER WITH CANOLA OIL Gluten Free?

This product may or may not be gluten free as it lists 2 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
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Ingredients

WATER*, BUTTER (CREAM, SALT), CANOLA OIL*, BUTTERMILK*, CONTAINS LESS THAN 2% OF FOOD STARCH - MODIFIED*, TAPIOCA MALTODEXTRIN*, SALT, DISTILLED MONOGLYCERIDES*, LACTIC ACID*, POTASSIUM SORBATE AND SODIUM BENZOATE* (PRESERVATIVES), NATURAL FLAVOR*, XANTHAN GUM*, PGPR*, BETA CAROTENE (COLOR). *INGREDIENTS NOT FOUND IN REGULAR BUTTER.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Explore other diets

Often paired with Gluten Free

Dairy FreeNo

None

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Low FODMAPNo

No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving.

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About this product

Butter · Spreadable

Flavor
Buttery
Texture
CreamySmooth
Commonly used for
BreakfastSandwichCookingBaking
Gluten Free? LIGHT BUTTER WITH CANOLA OIL | Spoonful