Is LIGHT FRENCH REDUCED FAT SALAD DRESSING, LIGHT FRENCH Gluten Free?


Ingredients
Tomato Puree (Water, Tomato Paste), Vinegar, Sugar, Water, High Fructose Corn Syrup, Soybean Oil, Salt, Contains Less Than 2% Of: Modified Food Starch, Dried Onion, Xanthan Gum, Phosphoric Acid, Dried Garlic, Potassium Sorbate And Calcium Disodium Edta As, Propylene Glycol Alginate, Red 40
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Where to buy
LIGHT FRENCH REDUCED FAT SALAD DRESSING, LIGHT FRENCH is available at 1 retailer
About this product
Dressing · Bottle


