Is Lilly Farms Lilly Farms Cheese, 10 oz GERD Friendly?
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Ingredients
Sharp Cheddar Cheese Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto Color, Anti Caking Agent Potato Starch, Powdered Cellulose, Natamycin) Tomatoes With Green Chiles (Tomatoes With Juice, Water, Chopped Green Chili Peppers, Less Than 2% Of Salt, Citric Acid, Calcium Chloride (A Firming Agent), Spice, Mild Cheddar Cheese Pasteurized Milk, Natamycin, Mayonnaise Soybean Oil, Egg Yolks, Distilled Vinegar, Mustard Flour, Lemon Juice, Pimentos Pimentos, Water And Trace Of Citric Acid, Pepper Sauce Peppers, Vinegar, Xanthan Gum, Benzoate Of Soda, Spices, Potassium Sorbate, Sodium Benzoate (To Preserve Freshness)
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