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Is Lily's Chocolate, Baking Chips Chocolate Salted Caramel Flavor, 9 Ounce Dairy Free?

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Product Image

Description

These baking chips offer pronounced salted caramel notes layered over underlying chocolate, with firm, glossy chips that soften during baking yet often hold shape in cookies and muffins. Users commonly cite rich flavor and reliable melting behavior for cookies, brownies, and toppings; some reviews mention varying caramel intensity across batches.

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Ingredients

Unsweetened Chocolate, Erythritol†, Chicory Root Fiber, Milk (rBST Free), Cocoa Butter, Natural Flavors, Milk Fat (rBST Free), Sunflower Lecithin, Salt, Stevia Extract.

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

Where to buy

Lily's Chocolate, Baking Chips Chocolate Salted Caramel Flavor, 9 Ounce is available at 3 retailers

Whole FoodsVitacostHarris Teeter

About this product

Chips · Pouch

Flavor
ChocolateySweetSaltyRich
Texture
CrunchyHard
Commonly used for
BakingSnacking
Dairy Free? Lily's Chocolate, Baking Chips Chocolate Salted Caramel Flavor, 9 Ounce | Spoonful