Is Lily's Lilly's No Sugar Added Almond Dark Chocolate Bar Gluten Free?
Description
Rich dark chocolate with crunchy inclusions provides a firm snap and layered texture; smooth interior contrasts the textural bits. Often enjoyed as a snack, broken into chunks for baking, garnishing desserts, or paired with coffee. Reviewers note pronounced chocolate flavor, distribution of crunchy inclusions, and satisfactory crunch and pleasant aroma.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Rich dark chocolate with crunchy inclusions provides a firm snap and layered texture; smooth interior contrasts the textural bits. Often enjoyed as a snack, broken into chunks for baking, garnishing desserts, or paired with coffee. Reviewers note pronounced chocolate flavor, distribution of crunchy inclusions, and satisfactory crunch and pleasant aroma.
Ingredients
If Almonds Got Invited To A Black Tie Affair, This Would Be That Bar, Crunchy, Protein-rich Almonds Covered In Bold, Satisfying Dark Chocolate It's Pretty Much Chocolate Heaven, No Sugar Added, Botanically Sweetened With Stevia, Fair Trade Certified, Made With Non-gmo, Gluten Free, 55% Cocoa
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.