Is LIME - CHILI FLAVOR FRIED PORK SKINS STRIPS, LIME - CHILI Gluten Free?

Ingredients

PORK SKINS, SALT, MONOSODIUM GLUTAMATE, SEASONINGS (NON-DAIRY CREAM, SALT, SUGAR, HYDROLYZED SOY PROTEIN, SPICE MIX (LEMONGRASS, KAFFIR LIME LEAVE POWDER, RED HOT CHILI), CITRIC ACID, MONOSODIUM GLUTAMATE, LIME FLAVOR (LIME OIL (ESSENTIAL OIL), CITRA FRESH), DISODIUM GUANYLATE, DISODIUM INOSINATE), SPICY SEASONING (SALT, PAPRIKA & SPICES, DEXTROSE, HYDROLYZED CORN & SOY PROTEINS, CORN STARCH, SUGAR, GARLIC, EXTRACTIVES OF PAPRIKA & ANNATTO. LESS THAN 2% CALCIUM SILICATE ADDED TO PREVENT CAKING ) SOYBEAN OIL OR CANOLA OIL.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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