Is Lindahls Kvarg White Chocolate 150G Dairy Free?
Description
Thick, creamy quark with a sweet white chocolate flavor and smooth, slightly dense texture. Reviewers commonly note a rich, pronounced taste and reliable creaminess. Often eaten as a snack or breakfast, stirred into smoothies, or used as a dessert topping, convenient for single-serve use. Some reviewers note sweetness varies slightly.
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Description
Thick, creamy quark with a sweet white chocolate flavor and smooth, slightly dense texture. Reviewers commonly note a rich, pronounced taste and reliable creaminess. Often eaten as a snack or breakfast, stirred into smoothies, or used as a dessert topping, convenient for single-serve use. Some reviewers note sweetness varies slightly.
Ingredients
Quark (from Milk ) 93%, Water, Modified Maize Starch, Flavourings, Butter (from Milk ), Sweetener (Acesulfame K, Aspartame), Acidity Regulator: Lactic Acid, Colour: Carotenes
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.