Is Lindt Creations Dessert Assorted Chocolate Box 341G Dairy Free?

Ingredients

Sugar, Cocoa Butter, Milk Powder, Cocoa Mass, Anhydrous Milk Fat, Lactose, Hazelnut Praline 3.5% (Hazelnuts, Sugar), Vegetable Fats (Palm, Coconut), Invert Sugar, Glucose Syrup, Stabilizer (Sorbitol), Wafers 1.1% (Wheat Flour, Sugar, Anhydrous Milk Fat, Skimmed Milk Powder, Barley Malt, Salt), Caramel Pieces 1.1% (Sugar, Anhydrous Milk Fat, Lactose, Skimmed Milk Powder, Emulsifier (Lecithins), Salt, Flavouring), Hazelnuts 1%, Fat-Reduced Cocoa, Skimmed Milk Powder, Emulsifier (Soya Lecithin), Crunchy Biscuit 0.3% (Wheat Flour, Vegetable Fats (Coconut, Sunflower), Sugar, Glucose Syrup, Milk Protein, Baking Powder (Ammonium and Sodium Bicarbonates), Flavouring, Salt), Milky Meringue 0.3% (Sugar, Wheat Starch, Milk Proteins, Vanillin), Cream Powder 0.2%, Crunchy Cereals 0.2% (Wheat Flour, Sugar, Baking Powder (Sodium Bicarbonate), Emulsifier (Lecithins), Natural Flavouring, Salt), Flavourings, Mascarpone, Barley Malt Extract, Natural Flavourings, Milk Protein, Food Colouring (Paprika Extract)

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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