Is Lindt Gold Bunny Dark Chocolate Gluten Free?
Description
Compact, foil-wrapped seasonal figure delivers a smooth, rich dark-chocolate flavor with a dense, velvety mouthfeel and clean melt. Consumers commonly buy it for holiday baskets, gifts, or single indulgences; reviews often praise consistent texture, premium presentation, and reliable taste while occasionally noting variations in intensity between batches and packaging quality.
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Description
Compact, foil-wrapped seasonal figure delivers a smooth, rich dark-chocolate flavor with a dense, velvety mouthfeel and clean melt. Consumers commonly buy it for holiday baskets, gifts, or single indulgences; reviews often praise consistent texture, premium presentation, and reliable taste while occasionally noting variations in intensity between batches and packaging quality.
Ingredients
Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Soya Lecithin), Flavouring (Vanillin), Cocoa Solids: 60% Min
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.