Is Liquid I.V. Hydration Multiplier Electrolyte Drink Mix Gluten Free?

Ingredients

Allulose, L-glutamine, L-alanine, Citric Acid, Potassium Citrate, Salt, Sodium Citrate, Natural Flavors, Silicon Dioxide, Stevia Leaf Extract (rebaudioside A), Vitamin C (ascorbic Acid), Vitamin B3 (niacinamide), Vitamin B5 (calcium D-pantothenate), Vitamin B6 (pyridoxine Hydrochloride), Vitamin B12 (cyanocobalamin). *adds A Dietarily Insignificant Amount Of Sugar

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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