Is Liscio's Bakery Deli Style GERD Friendly?

Ingredients

Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Contains 2% Or Less Of: Calcium Propionate, Cornmeal, Dextrose, Dough Conditioner - (wheat Flour, Diacetyl' Tartaric Acid Esters Of Mono- And Diglycerides, Ammonium Sulfate, Calcium Sulfate, Ascorbic Acid, Enzymes, Soybean Oil, Potassium Iodate), Dough Conditioner - (whey, Corn Flour, Monocalcium Phosphate, L-cysteine Hydrochloride, Potassium Bromate), Margarine (vegetable Oil, (canola, Cottons�ed And/or Soybean Oil), Palm Oil And Palm Kernel Oils, Soy Lecithin, Sodium Benzoate, Ascorbicacid Mono- And Diglycerides (mono- And Diglycerides, Mixed Tocopherols, Citric Acid), Artificial Flavor, Vitamin A P�lmitate, Beta Carotene) Salt, Wheat Flour, Niacin, Reduced Iron Thiamine Mononitrate, Riboflavin, Folic Acid Enzymes, White Distilled Vinegar, Yeast. Contains: Milk, Soy, Wheat.

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