Is LITE BALSAMIC VINAIGRETTE DRESSING & MARINADE, LITE BALSAMIC VINAIGRETTE Vegetarian?
Description
A light balsamic vinaigrette with a tangy-sweet flavor and thin, pourable texture. Commonly used to dress salads, marinate proteins, and drizzle over roasted vegetables, reviews note a balanced acidity, convenient pour, and versatility; some users describe it as milder than traditional balsamic, suitable for everyday use and easy to store.
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Description
A light balsamic vinaigrette with a tangy-sweet flavor and thin, pourable texture. Commonly used to dress salads, marinate proteins, and drizzle over roasted vegetables, reviews note a balanced acidity, convenient pour, and versatility; some users describe it as milder than traditional balsamic, suitable for everyday use and easy to store.
Ingredients
Water, Balsamic Vinegar, Vegetable Oil (Soybean And/or Canola), Distilled Vinegar, Sugar, Salt, Olive Oil, Contains Less Than 2% Of Garlic, Spice, Xanthan Gum, Onion, Red Bell Pepper (Dried), Potassium Sorbate, Green Onion (Dried), Basil, Calcium Disodium Edta (To Protect Flavor), Natural Flavor
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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