Is LITE ITALIAN DRESSING & MARINADE, LITE ITALIAN Vegan?
Description
Bright, tangy flavor with a light, smooth emulsion that coats greens without overpowering. Commonly used as a salad dressing, marinade for poultry or vegetables, and a sandwich dip enhancer. Reviewers often note its mild, versatile taste and consistency, while some report it can be thinner or less robust than expected.
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Description
Bright, tangy flavor with a light, smooth emulsion that coats greens without overpowering. Commonly used as a salad dressing, marinade for poultry or vegetables, and a sandwich dip enhancer. Reviewers often note its mild, versatile taste and consistency, while some report it can be thinner or less robust than expected.
Ingredients
WATER, VINEGAR, VEGETABLE OIL (SOYBEAN AND/OR CANOLA), CIDER VINEGAR, SALT, SUGAR, CONTAINS LESS THAN 2% OF GARLIC,* ONION,* XANTHAN GUM, ONION POWDER, MALTODEXTRIN, SODIUM ALGINATE, POTASSIUM SORBATE AND SODIUM BENZOATE (PRESERVATIVES), RED BELL PEPPER,* SPICE, AUTOLYZED YEAST EXTRACT, NATURAL FLAVOR, CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR), YELLOW 6, YELLOW 5, BETA CAROTENE (COLOR).
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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