Is Litehouse Purely Balanced Garlic Casesar Dressing Gluten Free?

Ingredients

Nonfat Greek Yogurt (Cultured Skim Milk, Milk Protein Concentrate, Corn Starch, Tapioca Starch, Carrageenan, Locust Bean Gum), Water, Canola Oil, Lemon Juice from Concentrate, Parmesan Cheese (Part Skim Milk, Culture, Salt, Enzymes), Egg Yolk, Distilled Vinegar, Less than 2% of Dried Garlic, Dijon Mustard (Apple Cider Vinegar, Water, Mustard Seed, Salt, Spices), Corn Starch, Salt, Anchovy Paste (Anchovies, Salt, Water), Spice, Ground Mustard, Xanthan Gum.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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