Is Little Island Chocolate Organic Coconut Ice Cream Alpha-Gal?
Description
Balanced chocolate and coconut flavors deliver a pronounced sweet profile; texture is generally smooth and creamy with occasional coconut shred presence often noted by reviewers. Common uses include scooping into bowls, pairing with baked desserts, or blending into smoothies. Customer feedback highlights flavorful taste, satisfying creaminess, and occasional texture variability.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Balanced chocolate and coconut flavors deliver a pronounced sweet profile; texture is generally smooth and creamy with occasional coconut shred presence often noted by reviewers. Common uses include scooping into bowls, pairing with baked desserts, or blending into smoothies. Customer feedback highlights flavorful taste, satisfying creaminess, and occasional texture variability.
Ingredients
Coconut Cream*, Filtered Water, Cane Sugar*, Cocoa*, Stabilizers (Carob Bean Gum*, Guar Gum*), Sea Salt. *Certified Organic
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.