Is Little Northern Bakehouse Gluten Free White Wide Slice Loaf Vegetarian?

Description
Mildly sweet white loaf offers a soft, pillowy crumb with wide, thick slices that toast evenly and brown nicely. Common uses include sandwiches, toast, and grilled cheese. Customer reviews often note pleasant softness and good toaster performance, while some report occasional dryness, crumbliness, or inconsistent slice thickness for everyday use.

Description
Mildly sweet white loaf offers a soft, pillowy crumb with wide, thick slices that toast evenly and brown nicely. Common uses include sandwiches, toast, and grilled cheese. Customer reviews often note pleasant softness and good toaster performance, while some report occasional dryness, crumbliness, or inconsistent slice thickness for everyday use.
Ingredients
Water, Gluten-free Flour Blend (Modified Tapioca Starch, Potato Starch, Brown Rice Flour, Corn Starch), Sunflower Oil, Dextrose, Psyllium Husk, Cane Sugar, Yeast, Modified Cellulose, Pea Fibre, Sea Salt, Rice Bran, Cultured Cane Sugar, Vinegar, Cellulose Gum
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.


