None

Is Little Rae's Bakery Shortbread Cookies, Shortbread Dairy Free?

None
Product Image
Spoonful app scanning a product

Scan products instantly

500K+ users • 4.6★ rating

Download on App StoreGet it on Google Play

Free download • No credit card

Ingredients

ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CANE SUGAR, BUTTER (CREAM, SALT), POWDERED CANE SUGAR (CANE SUGAR, NON-GMO COM STARCH), CAGE FREE EGGS (EGGS, CITRIC ACID), WATER, NATURAL VANILLA EXTRACT (WATER, ALCOHOL, CANE SUGAR, EXTRACTIVES FROM WHOLE MADAGASCAR VANILLA BEANS). CONTAINS LESS THAN 0.5% OF WATER, CAGE FREE EGG WHITES, RED BEET JUICE, RED CABBAGE EXTRACT, RED RADISH, TURMERIC, BETA CAROTENE, SODIUM BICARBONATE, GLYCERIN, ETHYL ALCOHOL, CITRIC ACID

Check Little Rae's Bakery Shortbread Cookies, Shortbread against your own diets in the app.

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

About this product

Cookie · Piece

Flavor
ButterySweet
Texture
CrunchyDense
Commonly used for
SnackingBreakfast