Is Live Gfree Sea Salt Brown Rice Crisps Alpha-Gal?
Description
Light, airy crisps deliver a mild savory note and pronounced crunch; texture is thin and delicate, often breaking into airy fragments. Consumers commonly use them for snacking, with spreads or dips, or as a crisp alternative in lunchboxes. Reviews often note consistent crunch but occasional flavor variability and fragility reports.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Light, airy crisps deliver a mild savory note and pronounced crunch; texture is thin and delicate, often breaking into airy fragments. Consumers commonly use them for snacking, with spreads or dips, or as a crisp alternative in lunchboxes. Reviews often note consistent crunch but occasional flavor variability and fragility reports.
Ingredients
WHOLE GRAIN BROWN RICE FLOUR, SUNFLOWER AND/OR SAFFLOWER OIL, CORN MASA FLOUR, BROWN FLAX SEEDS, GOLDEN FLAX SEEDS, RICE FIBER, CHIA SEEDS, QUINOA, CANE SUGAR, SEA SALT.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.