Is LiveGfree Gluten Free Cinnamon Raisin Bagels Alpha-Gal?

Description
LiveGfree gluten-free cinnamon raisin bagels are a flavorful and allergen-friendly option for those with dietary restrictions. Made with cinnamon and raisin flavors, these bagels are gluten-free, wheat-free, lactose-free, and egg-free. They are also preservative-free and do not require toasting. Reviewers mention that the bagels are dry and lack raisins, but they are still considered a good alternative to traditional bagels. Additionally, these bagels are praised for being suitable for gluten-free, dairy-free, and egg-free diets. Overall, these bagels offer a fresh, never frozen option that is an excellent source of fiber.

Description
LiveGfree gluten-free cinnamon raisin bagels are a flavorful and allergen-friendly option for those with dietary restrictions. Made with cinnamon and raisin flavors, these bagels are gluten-free, wheat-free, lactose-free, and egg-free. They are also preservative-free and do not require toasting. Reviewers mention that the bagels are dry and lack raisins, but they are still considered a good alternative to traditional bagels. Additionally, these bagels are praised for being suitable for gluten-free, dairy-free, and egg-free diets. Overall, these bagels offer a fresh, never frozen option that is an excellent source of fiber.
Ingredients
Water, Brown Rice Flour, Tapioca Starch, Raisins, Potato Starch, Cane Sugar, Cultured Rice Flour, Canola Oil, Whole Grain Sorghum Flour, Xanthan Gum, Egg Whites, Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Potato Flour, Monocalcium Phosphate), Yeast, Sea Salt, Cinnamon, Enzymes. Contains: Egg.
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.


