Is LOAF CAKE, DOUBLE CHOCOLATE Vegan?
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Ingredients
SUGAR. SOY BEAN OIL, WHOLE EGGS, WATER, ENRICHED BLEACH FLOUR (BLEACHED WHAT FLOUR, FERROUS SULFATE, NIACIN, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MILK CHOCOLATE CHIPS (SUGAR, WHOLE MILK,, COCOA BUTTER, CHOCOLATE LIQUOR, LECITHIN, ARTIFICIAL FLAVOR), WHEY COCOA PROCESSES WITH ALKALI, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: FOOD STARCH-MODIFIED, VEGETABLE SHORTENING (PARTIALLY HYDROGENATED SOYBEAN & COTTONSEED OILS, PROPYLENE GLYCOL MONOESTERS, MONO & DIGLYCERIDES, SOY LECITHIN), NONFAT MILK, CULTURED YOGURT, BAKING SODA, SODIUM ALUMINIUM PHOSPHATE, SALT, WHEAT GLUTEN PHOSPHATE, SALT, WHEAT GLUTEN, SODIUM STEAROYL LACTYLATE, XANTHAN GUM, SOY LECITHIN. ARTIFICIAL FLAVOR
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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About this product
Bread · Loaf