Is LOBSTER BISQUE RESERVE SOUPS, LOBSTER BISQUE Vegetarian?
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Ingredients
CLAM STOCK, CREAM, TOMATO PUREE (WATER, TOMATO PASTE), LOBSTER, VEGETABLE OIL (CORN AND/OR CANOLA), SHERRY WINE, SKIM MILK, BUTTER (CREAM, SALT), BLEACHED ENRICHED FLOUR (WHEAT FLOUR, WHEAT STARCH, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CONTAINS LESS THAN 2% OF: SUGAR, LOBSTER INCLUDING LOBSTER STOCK, MODIFIED FOOD STARCH, SALT, SOY PROTEIN CONCENTRATE, YEAST EXTRACT, BUTTER (CREAM, FLAVORING), POTATO FLOUR, CORN OIL, DEHYDRATED ONIONS, CHICKEN MEAT (CONTAINS NATURAL CHICKEN JUICES), MALTODEXTRIN, CHICKEN FAT, FLAVORING, PAPRIKA EXTRACT FOR COLOR, CELERY EXTRACT, SPICE EXTRACTIVES, WHEY, DEHYDRATED GARLIC, TURMERIC FOR COLOR.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.