This product may or may not be gluten free as it lists 1 ingredient that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Is L'Oreal Age Perfect Intensive Renourish Manuka Honey Night Cream Gluten Free?

This product may or may not be gluten free as it lists 1 ingredient that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
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Ingredients

aqua / water, glycerin, paraffinum liquidum / mineral oil, isocetyl stearate, hydrogenated polyisobutene, dimethicone, butyrospermum parkii butter / shea butter, cera alba / beeswax, cetyl alcohol, glyceryl stearate, peg-100 stearate, mel / honey, camelina sativa seed oil, hydroxyethylpiperazine ethane sulfonic acid, rosa canina fruit oil, origanum majorana leaf oil, anthemis nobilis flower oil, prunus armeniaca kernel oil / apricot kernel oil, citrus aurantium amara flower oil / bitter orange flower oil, citrus aurantium dulcis peel oil / orange peel oil, zea mays oil / corn oil, mel extract / honey extract, cera microcristallina / microcrystalline wax, paraffin, royal jelly extract, isobutane, sorbitan oleate, sorbitan tristearate, calcium pantetheine sulfonate, copernicia cerifera cera / carnauba wax, isohexadecane, sodium hydroxide, ascorbyl glucoside, disodium edta, propylene glycol, caprylyl glycol, citric acid, passiflora edulis seed oil, xanthan gum, polysorbate 80, acrylamide/sodium acryloyldimethyltaurate copolymer, acrylonitrile/methyl methacrylate/vinylidene chloride copolymer, oryza sativa bran oil / rice bran oil, tocopherol, ascorbyl palmitate, propyl gallate, pentaerythrityl tetra-di-t-butyl hydroxyhydrocinnamate, ci 15985 / yellow 6, ci 19140 / yellow 5, linalool, geraniol, eugenol, coumarin, limonene, citral, citronellol, benzyl alcohol, parfum / fragrance, f, i, l, b217518/1

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.