Is Loriz Tasty Bread Pescatarian?
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Why it's a maybe for pescatarian
- amylase
amylase
Dietitian noteAmylase is an enzyme that breaks down starches. It can come from either animal or plant sources. If the label does not provide a source, we recommend calling the manufacturer.
Note by Rhyan Geiger, RDN
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500K+ downloads • 4.6★ rating
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Ingredients
Wheat flour, yeast, sugar, salt, canola oil, modified palm and palm kernel oils, water, calcium propionate, mono and diglycerides, amylase.
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About this product
Bread · Loaf