Is Lotte Yogurt Jelly 1.76Oz (50g) Dairy Free?
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Ingredients
Sugar, Corn Starch Syrup, Gelatin, D-sorbitol Solution, Acidity Regulator (Sodium Citrate, Citric Acid), Yogurt (High Fructose Corn Syrup, Skim Mixed Milk Powder(skim Milk Powder, Whey Powder), Glucose, Isomaltose Oligosaccharide, Fructooligosaccharide, Citric Acid, Yogurt Flavor, Enzymatically Modified Stevia Glucosyl Stevia, Vitamin Mixed Formulation(vitamin A Powder, Thiamine Hydrochloride, Vitamin B2, Pyridoxine Hydrochloride, Vitamin C, Nicotinamude, Folic Acid, Dl-a-tocopheryl Acetate), Lactic Acid Bacteria, Water), Artificial Flavors, Pectin, Coated Oil (Middium Chain Triglyceride, Carnauba Wax, Bees Wax), Emulsifier (Glycerin Esters Of Fatty Acids, Lecithin), Orange Color (Carotene, Oleoresin Paprika, Glycerin Esters Of Fatty Acids, Vitamin E, Water), Contains Milk, Soybean, Manufactured In A Facility Which Also Processed Peanut
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.