Is Lotus Biscoff Crunchy Croquant Gluten Free?
Description
Crunchy caramelized spice biscuit pieces offer a crisp, brittle texture and rich toasted sweetness, commonly used as a topping for ice cream, yogurt, coffee, or baked goods and enjoyed straight as a snack. Reviewers praise authentic flavor, satisfying crunch, versatile use, and convenient packaging while noting intense sweetness for some.
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Description
Crunchy caramelized spice biscuit pieces offer a crisp, brittle texture and rich toasted sweetness, commonly used as a topping for ice cream, yogurt, coffee, or baked goods and enjoyed straight as a snack. Reviewers praise authentic flavor, satisfying crunch, versatile use, and convenient packaging while noting intense sweetness for some.
Ingredients
Original caramelised biscuits (Wheat flour, Sugars [sugar, brown sugar syrup], Vegetable oils [palm oil, canola oil], Sodium bicarbonate, Soy flour, Salt, Cinnamon), Canola oil, Sugar, Soy lecithin, Citric acid. Contains: Wheat, Soy.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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