Is Louisa Beef Ravioli, 20 oz Gluten Free?


Ingredients
Water, Enriched Extra Fancy Durum Flour And Semolina (Durum Wheat Flour, Semolina, Niacin, Iron (Ferrous Sulfate), Thiamin Mononitrate, Riboflavin, Folic Acid), Cooked Beef, Concentrated Beef & Vegetable Broth, Bread Crumbs (Bleached Wheat Flour, Yeast, Sugar, Salt), Cooked Onions, Whole Eggs, Cooked Spinach, Cooked Celery, Parmesan Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Romano Cheese Made From Cow's Milk (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Salt, Corn Oil, Spices, Cooked Garlic, Beef Extract, Beta Carotene, Fresh Statement: The Following (Referred To Above), Were Purchased Fresh And Processed In The Kitchens Of Louisa Foods: Onions, Celery And Garlic, Parmesan Cheese And Romano Cheese Were Freshly Grated In The Kitchens Of Louisa Foods
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


