Is Louisiana Fish Fry Products Crawfish, Shrimp & Crab Boil Seasoning Mix, 4.5 lb Bag – Dry Powder, Ready to Use Low FODMAP?

Description
This 4.5 lb dry powder seasoning delivers bold, spicy seafood flavor and a pronounced aroma, producing well-seasoned, evenly coated crawfish, shrimp or crab and hearty boil additions; commonly used for large outdoor boils and batch cooking. Reviewers praise potency and value while some report it can be occasionally overly salty.

Description
This 4.5 lb dry powder seasoning delivers bold, spicy seafood flavor and a pronounced aroma, producing well-seasoned, evenly coated crawfish, shrimp or crab and hearty boil additions; commonly used for large outdoor boils and batch cooking. Reviewers praise potency and value while some report it can be occasionally overly salty.
Ingredients
Salt, Spices, Dextrose, Paprika, Onion, Garlic, Natural Flavors, Monosodium Glutamate, Natural Lemon Oil Flavor, Citric Acid
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.


