Is Lou's Kitchen Barbecue Pork Back Ribs In Lou's Babecue Sauce Gluten Free?
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Ingredients
Pork, Sauce: Sugars (sugar, Glucose, Concentrated Passion Fruit Juice, Blackstrap Molasses), Tomato Paste, Vinegar, Water, Canola And/or Soybean Oil, Salt, Mustard, Modified Corn Starch, Modified Tapioca Starch, Dehydrated Onion, Dehydrated Garlic, Natural Flavour (with Smoke), Spices, Seasoning, Hydrolyzed Soy Protein, Citric Acid, Tamarind Flavour, Xanthan Gum, Caramel Colour. Seasoning: Water, Modified Potato Starch, Sugars (brown Sugar, Corn Maltodextrin, Glucose Solids, Dextrose), Soy Protein Concentrate, Salt, Sodium Phosphate, Flavour, Spices (contains Mustard), Silicon Dioxide, Polysorbate 80, Canola Oil, Dehydrated Vegetables (garlic, Onion, Tomato Powder), Corn Starch, Citric Acid, Caramel Colour, Xanthan Gum. Contains: Mustard, Soy.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.