Is SIMPLY ASIA, THAI KITCHEN, PREMIUM FISH SAUCE, ALL-PURPOSE SAUCE Gluten Free?
Description
Simply Asia Thai Kitchen Premium Fish Sauce is a staple in Thai and Southeast Asian cuisine. Made from salted anchovies, it serves as an all-purpose sauce, replacing soy sauce or salt. Gluten-free and blended with garlic and sun-ripened whole chili peppers, this versatile sauce is perfect for substituting chili sauce or serving as a dip for spring rolls. It pairs well with shrimp, chicken, and vegetables. People love the flavor of this fish sauce, making it a popular choice among consumers.
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Description
Simply Asia Thai Kitchen Premium Fish Sauce is a staple in Thai and Southeast Asian cuisine. Made from salted anchovies, it serves as an all-purpose sauce, replacing soy sauce or salt. Gluten-free and blended with garlic and sun-ripened whole chili peppers, this versatile sauce is perfect for substituting chili sauce or serving as a dip for spring rolls. It pairs well with shrimp, chicken, and vegetables. People love the flavor of this fish sauce, making it a popular choice among consumers.
Ingredients
Anchovy extract (anchovy fish), sea salt, water, sugar.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
Reviews
So freakin good
I love using this sauce on all my recipes.
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