Is L'Oven Fresh Carb Control Original Gluten Free?

Ingredients

Water, Modified Wheat Starch, Wheat Gluten, Unbleached Wheat Flour, Oat Fiber, Palm Oil, Contains 2% Or Less Of The Following: Baking Powder (baking Soda, Sodium Aluminum Sulfate, Corn Starch, Calcium Sulfate, Monocalcium Phosphate), Mono- And Diglycerides, Salt, Guar Gum Dough Conditioner (wheat Flour, Enzyme, Sodium Metabisulfite), Preservatives (calcium Propionate, Fumaric Acid, Sorbic Acid), And Sucralose. Contains Wheat.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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About this product

Bread · Loaf