Is LOW FAT YOGURT WITH MALTED MILK BALLS, VANILLA GERD Friendly?
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Ingredients
LOW FAT YOGURT: CULTURED PASTEURIZED GRADE A LOW FAT MILK, SUGAR, MODIFIED CORN STARCH, KOSHER GELATIN, NATURAL FLAVOR, VITAMIN A ACETATE, VITAMIN D3, HERSHEY'S CHOCOLATE FLAVOR COATED MALT BALLS, CORN SYRUP, CONFECTIONERY COATING (SUGAR, PARTIALLY HYDROGENATED PALM KERNEL OIL, COCOA POWDER, WHEY POWDER, NONFAT MILK POWDER, SOY LECITHIN, VANILLIN), SUGAR, WHEY, WHEY PROTEIN CONCENTRATE, MALT POWDER (BARLEY MALT, WHEAT, MILK, BAKING SODA, SALT), NATURAL AND ARTIFICIAL FLAVORS, SUGAR, PALM KERNEL OIL, NONFAT MILK, WHOLE MILK, COCOA PROCESSED WITH ALKALI, HYDROGENATED PALM OIL, MILKFAT, SOY LECITHIN, SALT.
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