Is LOWFAT YOGURT, STRAWBERRY Gluten Free?
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Ingredients
CULTURED GRADE A ORGANIC REDUCED FAT MILK, ORGANIC STRAWBERRY PUREE, ORGANIC CANE SUGAR, WATER, ORGANIC TAPIOCA STARCH, CONTAINS LESS THAN 1% OF ORGANIC FRUIT & VEGETABLE JUICE (FOR COLOR), NATURAL FLAVORS, ORGANIC LEMON JUICE CONCENTRATE, VITAMIN D3.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Yogurt · Spreadable