Is Lucerne Cheese Cream Soft - 8 Oz Dairy Free?
Description
Mild, creamy cheese with a silky, spreadable texture that holds shape yet spreads smoothly. Commonly used on bagels, crackers, sandwiches, and in dips or recipes for added creaminess. Reviewers frequently note consistent smoothness, easy spreading, a subtly tangy flavor that does not overpower other ingredients, and reliable texture across batches.
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Description
Mild, creamy cheese with a silky, spreadable texture that holds shape yet spreads smoothly. Commonly used on bagels, crackers, sandwiches, and in dips or recipes for added creaminess. Reviewers frequently note consistent smoothness, easy spreading, a subtly tangy flavor that does not overpower other ingredients, and reliable texture across batches.
Ingredients
Pasteurized Milk And Cream, Cheese Culture, Salt, Guar Gum, Citric Acid, Carob Bean Gum, Xanthan Gum, Natamycin (Mold Inhibitor)
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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