Is Lucky Foods Curry Spring Rolls GERD Friendly?
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500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
SPRING ROLL - FILLING: CABBAGE, TOFU (NON-GMO SOYBEAN, WATER, MAGNESIUM CHLORIDE NIGARI), CARROT, GARBANZO BEAN, BEAN THREAD (MUNG BEAN, WATER), ONION, GREEN PEA, TOASTED UNSWEETENED COCONUT, SEA SALT, GARLIC POWDER, CURRY POWDER (SPICES, TURMERIC, SALT, CHILI PEPPER), BLACK PEPPER, WRAPPER: ENRICHED WHEAT FLOUR (NIACIN, IRON, THIAMINE MONO-NITRATE, RIBOFLAVIN, FOLIC ACID, MALTED BARLEY FLOUR), WATER, SEA SALT, NON-GMO EXPELLER-PRESSED CANOLA OIL, TRADITIONAL SAUCE - SAUCE: WATER, CANE SUGAR, TAMARI SOY SAUCE (WATER, NON-GMO SOYBEAN, SALT, ORGANIC ALCOHOL (TO RETAIN FRESHNESS), VINEGAR, SEA SALT)
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 9 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
Details →Similar Products
About this product
Snack · Roll, Frozen