Is Lucky me Pancit Canton Extra Hot, 2.12 oz, 12-Pack Gluten Free?

Ingredients

Wheat Flour, Vegetable Oil (Palm Oil, Green Tea Extract), Salt, Stabilizer (Guar Gum), Carbonates (Sodium & Potassium), Sodium Tripolyphosphate, Seasoning: Coconut Oil, Soy Sauce (Water, Soybean, Salt, Potassium Sorbate As ), Cane Sugar, Flavor Enhancers (Monosodium Glutamate, Disodium 5'Inosinate, Disodium 5'Guanylate), Artificial Chicken Flavor, Spices (Red Pepper, Onion, Garlic), Hydrolyzed Soy Protein, Acidulant (Citric Acid), Caramel Color, Colorant (Paprika)

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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