Is LUNA BAR Snack Bars, Gluten Free, S'mores Flavor, 15 Ct, 1.69 oz Gluten Free?


Ingredients
Protein Grain Blend (Soy Protein Isolate, Organic Rolled Oats, Organic Rice Flour, Organic Roasted Soybeans, Organic Soy Flour, Organic Milled Flaxseed), Organic Brown Rice Syrup, Organic Dried Cane Syrup, Organic High Oleic Sunflower Oil, Chicory Fiber Syrup, Vegetable Glycerin, Organic Cocoa, Palm Kernel Oil, Organic Palm Kernel Solids, Natural Flavors, Rice Flour, Organic Soy Lecithin, Cocoa Butter, Sea Salt, Organic Vanilla Extract, Fructose, Chicory Fiber, Soy Lecithin, Gum Arabic, Vitamins & Minerals: Dicalcium Phosphate, Calcium Carbonate, Ascorbic Acid (Vit, C), Ferrous Fumarate (Iron), Niacinamide (Vit, B3), Dl-alpha Tocopheryl Acetate (Vit, E), Beta Carotene (Vit, A), Pyridoxine Hydrochloride (Vit, B6), Riboflavin (Vit, B2), Thiamine Mononitrate (Vit, B1), Ergocalciferol (Vit, D2), Folic Acid, Cyanocobalamin (Vit, B12), Allergen Statement:contains Soy, May Contain Traces Of Milk, We Do Not Source Genetically Modified , 80% Rainforest Alliance Certified Vitamins & Minerals: Allergen Statement:contains Soy, May Contain Traces Of Milk, We Do Not Source Genetically Modified
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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