Is LUNA Protein Snack Bars, Gluten Free, Chocolate Chip Cookie Dough Flavor, 12 Ct, 1.59 oz Vegan?

Ingredients

Soy Protein Isolate, Organic Cane Syrup, Organic Dried Cane Syrup, Vegetable Glycerin, Chicory Fiber Syrup, Palm Kernel Oil, Cocoa, Macadamia Nut Butter, Natural Flavors, Dried Cane Syrup, Whey Protein Concentrate, Unsweetened Chocolate, Organic Rice Flour, Salt, Soy Lecithin, Cocoa Butter, Organic Alkalized Cocoa, Organic Vanilla Extra, Vanilla Extract, Vitamins & Minerals: Dicalcium Phosphate, Calcium Carbonate, Ascorbic Acid (Vit, C), Ferrous Fumarate (Iron), Niacinamid (Vit, B3), Dl-alpha Tocopheryl Acetate (Vit, E), Beta Carotene (Vit, A), Pyridoxine Hydrochloride (Vit, B6), Riboflavin (Vit B2), Thiamine Mononitrate (Vit, B1), Ergocalciferol (Vit, B12), Allergern Statement: Contains Soy, Milk, Macadamia Nuts, May Contain Other Tree Nuts, We Do Not Source Genetically Modified , Contains 32% Organic , Gluten Free, Rainforest Alliance Certified (Tm), Total Cocoa, Vitamins & Minerals: Allergern Statement:

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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