Is Lunds & Byerlys Baby Cake Dairy Free?

Ingredients

BUTTERCREAM (FONDANT SUGAR [SUCROSE, CORN STARCH], SHORTENING [PALM OLL, MONO & DIGLYCERIDES, POLYSORBATE 50, CITRIC ACID [PRESERVATIVE}], SALTED BUTTER [PASTEURIZED CREAM, SALT] WATER, INVERT SYRUP, SALT [CONTAINS YELLOW PRUSSIATE OF SODA (ANTICAKING AGENT}], VANILLA FLAVOR [WATER, PROPYLENE GLYCOL, ALCOHOL, ARTIFICIAL FLAVORS, CITRIC ACID]), MARBLE CAKE (WHITE CAKE MIX [SUGAR, BLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE SHORTENING (PALM OIL, SOYBEAN OIL, PROPYLENE GLYCOL MONOESTERS, MONO & DIGLYCERIDES, SOY LECITHIN), VEGETABLE SHORTENING (PALM OLL}, NONFAT DRY MILK, LACTOSE, CONTAINS 2% OR LESS OF: MODIFIED FOOD STARCH (CORN, TAPIOCA), WHEAT STARCH, SALT, SODIUM BICARBONATE, ACIDIC SODIUM ALUMINUM PHOSPHATE, ALUMIR UM SULFATE, NATURAL AND ARTIFICIAL FLAVOR [MILK], MONOCALCIUM PHOSPHATE, SODIUM ACID PYROPHOSPHATE, XANTHAN GUM, POLYSORBATE 60, EGG WHITES], WATER, EGG WHITES [SODIUM AND TRIETHYL CITRATES AND GUAR GUM ADDED AS WHIPPING AIDS], DEVILS FOOD CAKE MIX [SUGAR, BLEACHED ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID}, VEGETABLE SHORTENING (PALM OIL), COCOA (PROCESSED WITH ALKALL}, NONFAT DRY MILK, LACTOSE, VEGETABLE SHORTENING {PALM OIL, SOYBEAN OIL, PROPYLENE GLYCOL MONOESTERS, MONO & DIGLYCERIDES, SOY LECITHIN}, MODIFIED FOOD STARCH (CORN, TAPIOCA), DEXTROSE, CONTAINS 2% OR LESS OF: WHEAT STARCH, CARAMEL COLOR (WITH SULFITES), SODIUM BICARBONATE, SALT, NATURAL AND ARTIFICIAL FLAVOR [MILK], SOLIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE, ACIDIC SODIUM ALUMINUM PHOSPHATE, ALUMINUM SULFATE, XANTHAN GUM, POLYSORBATE 60], SOYBEAN OIL, PASTEURIZED WHOLE EGGS, ALMOND EMULSION [WATER, ARTIFICIAL FLAVORS, XANTHAN GUM, CITRIC ACID AND SODIUM BENZOATE]), COLOR GEL LEMON YELLOW (WATER, SUGAR, GLYCERIN, YELLOW 5, MODIFIED CORN STARCH, CARRAGEENAN, MALTODEXTRIN, DEXTROSE, POTASSIUM SORBATE [PRESERVATIVE], XANTHAN GUM, CITRIC ACID), COLOR GEL SKY BLUE (WATER, GLYCERIN, SUGAR, BLUE 1, MODIFIED CORN STARCH, CARRAGEENAN, MALTODEXTRIN, DEXTROSE, POTASSIUM SORBATE [PRESERVATIV ], XANTHAN GUM, CITRIC ACID), NEON GREEN COLOR (WATER, GLYCERIN, SU GAR, YELLOW 5, MODIFIED CORN STARCH, BLUE 1, CARRAGEENAN, MALTODEXTRIN, DEXTROSE, POTASSIUM SORBATE [PRESERVATIVE], XANTHAN GUM, CITRIC ACID), NEON PINK COLOR (WATER, SUGAR, GLYCERIN, RED 3, MODIFIED CORN STARCH, CARRAGEENAN, POTASSIUM SORBATE, XANTHAN GUM, CITRIC ACID, MALTODEXTRIN, DEXTROSE).

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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