Is Lunds & Byerlys Rum Bundt Cake Vegan?

Ingredients

CAKE (CREME CAKE MIX [SUGAR, ENRICHED FLOUR BLEACHED {WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID}, SOYBEAN OIL, MODIFIED CORN STARCH, 2% OR LESS OF: WHEY, MONO & DIGLYCERIDES, LEAVENING {BAKING SODA, SODIUM ALUMINUM PHOSPHATE}, VITAL WHEAT GLUTEN, SALT, SODIUM STEAROYL LACTYLATE, SORBITAN MONOSTEARATE, CALCIUM ACETATE, NONFAT MILK, GUAR GUMI, XANTHAN GUM, POLYSORBATE 60, NATURAL & ARTIFICIAL FLAVOR, SOY FLOUR, EGG), SOYBEAN OIL, EGGS, WATER, SOUR CREAM [CULTURED CREAM], RUM FLAVOR [ETHYL ALCOHOL, WATER, NATURAL FLAVOR]), SYRUP (SUGAR, WATER, CORN SYRUP, RUM FLAVOR [ETHYL ALCOHOL, WATER, NATURAL FLAVOR]), WALNUTS, PAN GREASE OIL (SOYBEAN OIL, PETROLATUM, 7% LESS OF: SUNFLOWER LECITHIN, MONO & DIGLYCERIDES BHT [ANTIOXIDANT)]).

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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