Is Lunds & Byerlys Tea Buns Dairy Free?
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Ingredients
PATENT FLOUR (ENRICHED WHEAT FLOUR [NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], MALTED BARLEY FLOUR), WATER, BUN BASE (SUGAR, PALM SHORTENING, WHEY, SALT, SOYBEAN OIL, DEXTROSE, NON FAT DRY MILK, SOY FLOUR, EGGS, SODIUM STEAROYL LACTYLATE, LESS THAN 2% OF: MALTED BARLEY FLOUR, SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE, ASCORBIC ACID, L-CYSTEINE HYDROCHLORIDE, ENZYMES), YEAST
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.