Is LUPO'S, PORK BBQ MARINADE GERD Friendly?

This product may or may not be GERD friendly free as it lists 5 ingredients that could contain GERD friendly depending on the source. We recommend contacting the manufacturer directly to confirm.

Why it's a maybe for GERD friendly

  • garlic powder
  • garlic
  • distilled vinegar
  • cider vinegar
  • +1 more

garlic powder

Dietitian note

Although garlic is not considered a GERD trigger by some experts, such as the American College of Gastroenterology, there is limited evidence that garlic, especially raw garlic, may trigger symptoms in sensitive individuals.

Note by Team Spoonful, Clinical nutrition experts

+1 more in the app

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Ingredients

KETCHUP (TOMATO CONCENTRATE, DISTILLED VINEGAR, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, SALT, SPICE, ONION POWDER, NATURAL FLAVORING), CORN OIL, CIDER VINEGAR, WATER, SPICES, CONTAINS LESS THAN 2% WORCESTERSHIRE SAUCE (DISTILLED VINEGAR, MOLASSES, CORN SYRUP, WATER, SALT, CARAMEL COLOR, GARLIC POWDER, SUGAR, SPICES, TAMARIND, NATURAL FLAVOR), SALT, HYDROLYZED CORN PROTEIN, GARLIC*, SODIUM BENZOATE AND POTASSIUM SORBATE AS PRESERVATIVES, XANTHAN GUM, CALCIUM DISODIUM EDTA TO PROTECT FLAVOR. *DEHYDRATED

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About this product

Sauce · Liquid

Flavor
SavorySweetTangyVinegary
Texture
OilySmooth
Commonly used for
MarinadingGrillingCookingDipping