Is Lurpak Lighter Slightly Salted Dairy Free?
Description
A light, slightly salty spread with a smooth, creamy texture that softens readily for easy spreading; commonly used on toast, rolls and for melting into sauces or vegetables. Customer reviews note pleasant mild flavor, excellent spreadability at room temperature, versatility in cooking and occasional comments about price, size and packaging.
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Description
A light, slightly salty spread with a smooth, creamy texture that softens readily for easy spreading; commonly used on toast, rolls and for melting into sauces or vegetables. Customer reviews note pleasant mild flavor, excellent spreadability at room temperature, versatility in cooking and occasional comments about price, size and packaging.
Ingredients
Butter (40%) (milk), water, rapeseed oil, salt.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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