Is MACADAMIA CHUNK OATS, HONEY, BUTTER, BROWN SUGAR, MACADAMIA NUTS, WHITE CHOCOLATE CHIP, FLAX SEED, VANILLA, CINNAMON SOFT GRANOLA, MACADAMIA CHUNK Gluten Free?
Description
Crunchy clusters and tender pieces deliver a contrast of crisp and chewy textures with mild sweet and nutty flavor notes; commonly used as a breakfast cereal, yogurt or smoothie topper, snack, or baking mix-in. Reviewers often note satisfying crunch, pronounced sweetness, and versatility, with occasional comments about uneven chunk size.
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Description
Crunchy clusters and tender pieces deliver a contrast of crisp and chewy textures with mild sweet and nutty flavor notes; commonly used as a breakfast cereal, yogurt or smoothie topper, snack, or baking mix-in. Reviewers often note satisfying crunch, pronounced sweetness, and versatility, with occasional comments about uneven chunk size.
Ingredients
Gluten Free Oats, Organic Honey, Butter (Cream), Brown Sugar (Sugar, Organic Molasses), Macadamia Nuts, White Chocolate Baking Chips, Sugar, Palm Kernel Oil, Nonfat Dry Milk, Whole Milk Powder, Cocoa Butter, Soy Lecithin, Natural Flavor, Golden Flax Seed Meal, Vanilla (Water, Alcohol, Sugar, Vanilla Bean Extractives), Saigon Cinnamon, Cashews, Almo
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.