Is MACADAMIA & WHITE CHOCOLATE COOKIE 90GM Gluten Free?
Ingredients
Wheat flour, margarine (vegetable oil, water, salt, emulsifier (322, 435, 471 (from soy), 475, 476), colour (160A), flavour), sugar, white compound chocolate (9%) (sugar, milk solids, vegetable fat, soy lecithin (322)), golden syrup, macadamias (7%), honey, whole egg, glucose, raising agent (500), humectant (422), natural flavour, emulsifier (soy lecithin 471), preservatives (202, 282).
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Where to buy
MACADAMIA & WHITE CHOCOLATE COOKIE 90GM is available at 1 retailer
About this product
Cookie · Piece, Whole


