No. This product is not Alpha-Gal friendly as it lists 7 ingredients that do not comply.

Is Macaroni & Cheese, Rice Pasta & Cheddar Alpha-Gal?

No. This product is not Alpha-Gal friendly as it lists 7 ingredients that do not comply.

Description

Annie's Cheddar Gluten Free Mac and Cheese is a delicious and convenient option for both adults and kids. Made with rice pasta and real cheese, it offers a tasty alternative for those with gluten sensitivities. With zero compromises on taste, this macaroni and cheese contains no artificial flavors or synthetic colors. It can be prepared in just ten minutes, making it a quick and easy side dish. People appreciate the great taste of this pasta and enjoy it as a fast food meal. The gluten-free noodles are also highly regarded for their flavor and suitability for those following a gluten-free diet. With its convenient storage options and approximately two-and-a-half servings per box, Annie's mac and cheese is a popular choice for a satisfying and gluten-free meal.

Ingredients

Rice Pasta (Rice Flour), Tapioca Starch, Cheddar Cheese (Cultured Pasteurized Milk, Salt, Non-animal Enzymes), Corn Starch, Nonfat Dry Milk, Organic Coconut Oil, Whey, Butter, Salt, Potassium Chloride, Cultured Whole Milk, Sunflower Lecithin, Sodium Phosphate, Annatto Extract For Color, Silicon Dioxide For Anticaking, Contains Coconut & Milk , Always Refer To The Actual Package For The Most Complete And Accurate Information

Spoonful app interface

Stop Searching. Start Scanning.

Get instant results with our mobile app

Instant barcode scanning

No typing needed

Multiple diet tracking

Combine as many as you need

Favorite products & lists

Save time on every shop

⭐️⭐️⭐️⭐️⭐️

Join 500,000+ happy shoppers

Download on App StoreGet it on Google Play

Free to download • No credit card required

What is a Alpha-Gal diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.

Alpha-Gal? Macaroni & Cheese, Rice Pasta & Cheddar | Spoonful