Is MACARONI & CHEESE Gluten Free?
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Ingredients
ORGANIC WHEAT MACARONI (ORGANIC WHEAT FLOUR, ORGANIC WHOLE WHEAT FLOUR), WHEY, MALTODEXTRIN, ORGANIC CORN STARCH, CHEDDAR CHEESE* (MILK, BACTERIAL CULTURES, SALT, ENZYMES), CONTAINS LESS THAN 2% OF BUTTERMILK SOLIDS*, SALT, BUTTER* (CREAM, SALT), POTASSIUM CHLORIDE, LACTICACID, NATURAL FLAVOR, NONFAT DRY MILK, ANNATTO, SODIUM PHOSPHATE, YEAST EXTRACT, SUNFLOWER LECITHIN, ORGANIC SUNFLOWER OIL.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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About this product
Pasta · Whole