Is Made Good Chocolate Drizzled Crunchy Oat Bites Birthday Cake Flavour Dairy Free?

Description
Sweet birthday-cake notes meet light chocolate drizzle atop small, crunchy oat bites, producing a crisp, slightly crumbly texture. Often eaten as a portable snack, lunchbox inclusion, or yogurt topping, reviewers cite palatable flavor and convenience while mentioning occasional crumbliness, small portions, and mixed value, packaging complaints and occasionally variable freshness.

Description
Sweet birthday-cake notes meet light chocolate drizzle atop small, crunchy oat bites, producing a crisp, slightly crumbly texture. Often eaten as a portable snack, lunchbox inclusion, or yogurt topping, reviewers cite palatable flavor and convenience while mentioning occasional crumbliness, small portions, and mixed value, packaging complaints and occasionally variable freshness.
Ingredients
Pure gluten-free oats*, sugars* (cane sugar*, invert cane syrup*), palm fruit oil*, sprinkles* (rice crisps* [rice flour*, cane syrup*, salt], vegetable glycerin*, sunflower oil*, beet red powder*, purple sweet potato powder [maltodextrin, purple sweet potato extract, citric acid], spirulina extract*), chocolate* (cane sugar*, unsweetened chocolate*, cocoa butter*), sunflower oil*, natural flavors*, sea salt, vegetable extracts (spinach, broccoli, carrots, tomatoes, beets, shiitake mushrooms). *Organic
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.


