Is Made Good Crunchy Cookies Vanilla Vegetarian?
Description
Vanilla forward crisp cookies with a pronounced crunchy bite, commonly eaten as a portable snack, lunchbox item, or alongside coffee or tea; also used crumbled over yogurt or ice cream. Reviewers note consistent crunch, mild vanilla flavor, convenient single-serve packaging, and occasional reports of breakage during shipping and flavor variability.
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Description
Vanilla forward crisp cookies with a pronounced crunchy bite, commonly eaten as a portable snack, lunchbox item, or alongside coffee or tea; also used crumbled over yogurt or ice cream. Reviewers note consistent crunch, mild vanilla flavor, convenient single-serve packaging, and occasional reports of breakage during shipping and flavor variability.
Ingredients
Gluten Free Flour Blend* (oat Flour*, Potato Starch*, Oat Hull Fibre*, Tapioca Starch*), Sugars* (cane Sugar*, Tapioca Syrup*), Sunflower Oil*, Palm Fruit Oil*, Vanilla Extract*, Baking Soda, Sea Salt, Vegetable Extracts (broccoli, Spinach, Shiitake Mushroom, Beet). *organic. †sustainable.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.