Is Made Good Soft Baked Mini Cookies Double Chocolate Vegetarian?
Description
Soft, tender bites deliver a rich, sweet flavor with a slightly bitter finish; texture is cake-like yet chewy, often with a thin exterior crisp. Commonly used as on-the-go snacks, lunchbox treats, or coffee accompaniments. Reviewers frequently mention consistent softness, bold sweetness, convenient mini portions, and occasional crumbliness and mild richness.
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Description
Soft, tender bites deliver a rich, sweet flavor with a slightly bitter finish; texture is cake-like yet chewy, often with a thin exterior crisp. Commonly used as on-the-go snacks, lunchbox treats, or coffee accompaniments. Reviewers frequently mention consistent softness, bold sweetness, convenient mini portions, and occasional crumbliness and mild richness.
Ingredients
Gluten Free Flour Blend (Oat Flour",, Tapioca Flour Potato Starch",), Cane Sugar Syrup, Vegetable Oils (Sustainable Palm Fruit Oil, Sunflower Oil), Chocolate Chips (Cane Sugar",, Cocoa Mass, Cocoa Butter, Vanilla), Brown Sugar, Vegetable Glycerin, Chia", Cocoa Powder, Baking Powder, Natural Flavour, Vegetable Extracts (Spinach, Broccoli, Carrots, Tomatoes, Beets, Shiitake Mushrooms), Sea Salt, Organic
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.